Steam:
Its Generation and Use
År: 1889
Forlag: Press of the "American Art Printer"
Sted: New York
Sider: 120
UDK: TB. Gl. 621.181 Bab
With Catalogue of the Manufacturers.of The Babcock & Wilcox Co.
Søgning i bogen
Den bedste måde at søge i bogen er ved at downloade PDF'en og søge i den.
Derved får du fremhævet ordene visuelt direkte på billedet af siden.
Digitaliseret bog
Bogens tekst er maskinlæst, så der kan være en del fejl og mangler.
water inside the tubes, as it is heated, tends to
rise towards the higher end, and as it is convert-
ed into steam — the mingled column of steam and
water being of less specific gravity than the solid
water at the back end of the boiler—rises through
the vertical passages into the drum above the
tubes where the steam separates from the water
and the latter flows back to the rear and down
again through the tubes in a continuous circula-
tion. As the passages are all large and free, this
circulation is very rapid, sweeping away the steam
as fast as formed, and supplying its place with
water; absorbing the heat of the fire
to the best advantage; causing a thor-
ough commingling of the water through-
out the boiler and a consequent equal
temperature, and preventing, to a great
degree, the formation
of deposits or incrus-
tations upon the heat-
ing surfaces, sweep-
ing them away and
depositing them in the
mud drum whence
they are blown out.
The steam is taken
out at the top of the
steam-drum near the
back end of the boiler
after it has thoroughly
separated from the
water.
ADVANTAGES.
The following are
the prominent advan-
tages which this boil-
er presents over those
of the ordinary con-
struction :
1 .—Thin Heating Sur-
face in Furnace.
The thick plates nec-
essarily used in ordi-
nary boilers, in the furnace, or immediately ex-
posed to the fire, not only hinder the transmis-
sion of heat to the water, but admit of overheat-
ing, and even burning the side next the fire, with
consequent strains, resulting in loss of strength,
cracks, and tendency to rupture. This is admit-
tedly the direct cause of most explosions. Wat-
er-tubes, however, admit of thin envelopes for
the water next the fire, with such ready trans-
mission of heat that even the fiercest fire cannot
over-heat or injure the surface, as long as it is
covered with water upon the other side.
2 .—Joints Removed from the Fire.
Riveted joints with their consequent double
thickness of metal, in parts exposed to the fire,
give rise to serious difficulties. Being the weak-
est parts of the structure, they concentrate upon
themselves all strains of unequal expansion, giv-
ing rise to frequent leaks, and not rarely to actual
rupture. The joints between tubes and tube
sheets also give much trouble when exposed to
the direct fire, as in locomotive and tubular
boilers. These difficulties are wholly overcome
by the use of lap-welded water-tubes, with their
joints removed from the fire.
3 .—Large Draught Area.
This, which is limited in fire tubes to the
actual area of the tubes, in this boiler is the
whole chamber with-
in which the tubes are
enclosed, which, with
down draft, gives
ample time in the
passage of the heat-
ed gases to the chim-
ney for thorough ab-
sorption of theirheat.
4 .—Complete Com-
bustion.
The perfection of
combustion depends
upon a thorough mixture of the gases
evolved from the burning of fuel with a
proper quantity of atmospheric air; but
this perfect mixture rarely occurs in or-
dinary’ furnaces, as is proven by chemical
analysis, and also by the escape of smoke,
upon the introduction of any smoke-
producing fuel. Even when smoke is not
visible a large percentage of the com-
bustible gases may be escaping into the
chimney, in the form of carbonic oxide, or
half-burnt carbon. Numerous attempts have
been made to cure this evil, by admitting air to
the furnace or flues, to “burn the smoke;” but
though this may allow so much air to mingle
with the smoke as to render it invisible, and at
the same time ignite some of the lighter gases, it
in reality does little to promote combustion, and
the cooling effect of the air more than over-
balances all the advantages resulting from the
burning gas. The analysis of gases from va-
rious furnaces shows almost uniformly an ex-
cess of free oxygen, proving that sufficient air
is admitted to the furnace, and that a more
thorough and perfect mixing is needed. Every
particle of gas evolved from the fuel should have