Motion Study
A Method for Increasing the Efficiency of the Workman
Forfatter: Frank B. Gilbreth
År: 1911
Forlag: D. Van Nostrand Company
Sted: New York
Sider: 116
UDK: 658.54 Gil Gl.
DOI: 10.48563/dtu-0000026
With an Introduction by Robert Thurston Kent Editor of "Industrial Engineering".
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VARIABLES OF THE WORKER
35
Mode of Living
Mode of living has been more or less touched upon
under “health” and “habits.” It is a complex variable,
difficult to analyze and difficult to control. Its effects on
output are for this reason all the more far-reaching and
demand scientific investigation.
Nutrition
This is a subject that has been investigated much more
scientifically with regard to horses and mules than with
regard to workmen, but cases are seen on every hand
where it is more profitable to furnish the most nutritious
food to the men gratis than to permit them to have the
usual poor food of the padrones’ storehouse. In the build-
ing of a new town in Maine it was found to be economical
to spend considerable sums of money for supplying food for
the men at less than cost, rather than to have them eat
the food provided by the local boarding houses. The
nutritive value of various foods and the amount of energy
which various diets enable one to put forth have been
made a study in training soldiers. There must be many
data available on the subject, and the government should
collect them and issue a bulletin for the use of the welfare
departments of large employing organizations. The army
might also serve as an example in many other ways to the
student of economics. The “Tactics” are admirable “in-
struction cards,” conforming to many of the laws of