Shop Management
Forfatter: Frederick Winslow Taylor
År: 1911
Forlag: Harper & Brothers Publishers
Sted: New York and London
Sider: 207
UDK: 658.01 Tay
With an introduction by Henry R. Towne
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SHOP MANAGEMENT
33
ever, is done by the men with the deliberate object
of keeping their employers ignorant of how fast work
can be done.
So universal is soldiering for this purpose, that
hardly a competent workman can be found in a large
establishment, whether he works by the day or on
piece work, contract work or under any of the ordi-
nary systems of compensating labor, who does not
devote a considerable part of his time to studying
just how slowly he can work and still convince his
employer that he is going at a good pace.
The causes for this are, briefly, that practically all
employers determine upon a maximum sum which
they feel it is right for each of their classes of
employés to earn per day, whether their men work
by the day or piece.
Each workman soon finds out about what this
figure is for his particular case, and he also realizes
that when his employer is convinced that a man is
capable of doing more work than he has done, he will
find sooner or later some way of compelling him to
do it with little or no increase of pay.
Employers derive their knowledge of how much of
a given class of work can be done in a day from either
their own experience, which has frequently grown
hazy with age, from casual and unsystematic observa-
tion of their men, or at best from records which are
kept, showing the quickest time in which each job
has been done. In many cases the employer will
feel almost certain that a given job can be done faster
than it has been, but he rarely cares to take the drastic
measures necessary to force men to do it in the