All About Engines
Forfatter: Edward Cressy
År: 1918
Forlag: Cassell and Company, LTD
Sted: London, New York, Toronto and Melbourne
Sider: 352
UDK: 621 1
With a coloured Frontispiece, and 182 halftone Illustrations and Diagrams.
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IQ2 All About Engines
yards deep ! It will be clear from this why manu-
facturers who employ only two or three large boilers
like to be near a plentiful supply of water. It will
be clear, too, why a manufacturing town requires
such a tremendous supply of water, and why, for
one reason, as we shall see later, the steam which
has passed through the engine is frequently condensed
Fig. 57.—Principle of
injector
and returned to the boiler.
There is only one way of
feeding a number of boilers,
and that is by pumps, but
single boilers may be fed by an
injector, one of the most won-
derful contrivances used by the
engineer. It was invented by
Giffard about fifty years ago,
and depends upon two prin-
ciples.
The first is illustrated by
the simple experiment shown in
Fig. 57. A vertical tube dips
into a vessel of water, and another tube is held hori-
zontally so that the end is just over the nearest edge
of the vertical tube. When air is blown through the
horizontal tube it drags the air in the neighbourhood
along with it, creating a reduction of pressure, so
that water rises in the vertical tube and may even be
blown out in the form of a fine spray. The second
principle is that when a jet of steam issues from a
suitably designed orifice, it has a velocity enormously
greater than water or any other liquid would have