A Practical Manual On Sea Water Distillation
With A Description Of The Necessary Machinery For The Process
Forfatter: Frank Normandy
År: 1909
Forlag: Charles Griffen & Co., LTD.
Sted: London
Sider: 244
UDK: 663.6
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172
SEA WATER DISTILLATION.
use on land by having successive distillations—that
is, a series of distillations linked together by means of
the introduction of evaporators between the boiler (in
which the fuel is consumed, and the initial steam is
produced), and the condenser, in which the final steam is
condensed.
3. The successive distillations are best named by the
number of distillations carried out. Thus, a boiler simply
discharging its steam into a condenser is obviously a
single-process distillation, and is termed “ single ” dis-
tillation. The introduction of one evaporator between
the boiler and the condenser involves two distillations
(1st, the boiler, and 2nd, the evaporator), so as to make
a double process of distillation, which is consequently
termed double distillation ; the introduction of two
evaporators with the boiler so linked as to produce three
successive distillations is termed “treble” distillation,
and so on, according to the number of distillations.
Properties of Steam Reconsidered.
4. On considering the various types of distilling appar-
atus, it will be seen that the properties of steam apply
to multiple distillation in the same way as they do to the
double distiller of the steam ship, both as regards time,
rate, and economy of production—i.e., as against fuel
consumed.
5. It should, however, be mentioned that although the
distilling machinery supplied by various makers may differ
somewhat in matters of detail, as to manner of construc-
tion, &c., yet on matters of principle, all are naturally
governed alike. Thus, the properties of steam, as to its
pressure, and heat, necessarily govern all systems of