A Practical Manual On Sea Water Distillation
With A Description Of The Necessary Machinery For The Process
Forfatter: Frank Normandy
År: 1909
Forlag: Charles Griffen & Co., LTD.
Sted: London
Sider: 244
UDK: 663.6
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MULTIPLE DISTILLATION.
189
Dirty Surfaces—Economy Reduced.
33. The economy of an apparatus is very much affected
by the condition in which the surfaces are in—i.e., as to
the scale deposited on them—especially on the boiler
heating surfaces, because, as such scale forms on the
boiler heating surface, the heat from the fire is prevented
from passing to the water, and instead, goes up the boiler
chimney unused.
34. Scale accumulating on the evaporator surfaces,
although it reduces the evaporative power (i.e., in point
of time), does not affect the economy to anything like
the extent that scale formed on the heating surfaces of
the boiler does. The reason is that when scale forms on
the evaporator surfaces, the evaporative power is reduced,
and consequently less gained water produced, but then
less primary steam is used in proportion, so that the
economy is not very much affected, as the proportion of
water yield to coal consumption is about the same.
35. To compensate for the boiler surfaces getting dirty,
a greater pressure has to be got up. If, therefore, the
boiler is started at its utmost capacity and pressure, the
pressure cannot be increased as the surfaces get dirty,
and the result is that the initial large production can only
be kept up for a short time. It is sometimes said that
it is better to lose heat by making short runs of work
and then to clean the surfaces, than to continue working
with dirty surfaces. This view may be advanced and
supported by argument, but in practice it is found that
the cost of working is less by running the apparatus as
long as possible without stopping it for cleaning
purposes.