A Practical Manual On Sea Water Distillation
With A Description Of The Necessary Machinery For The Process
Forfatter: Frank Normandy
År: 1909
Forlag: Charles Griffen & Co., LTD.
Sted: London
Sider: 244
UDK: 663.6
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34
SEA WATER DISTILLATION.
P. (Net). S.H. Fahr. L.H. T.H. 8.V. W. P. (Gross.) S.H. Cent.
90 331-0 881-3 1182-9 259-5 0'2404 104’7 3223
95 334-4 878-9 1183’9 248'4 0'2511 109’7 35
100 337-7 876-5 1184'9 238-2 0'2619 114-7 37-78
110 343-9 872-0 1186-8 220-1 0-2833 124’7 4334
120 349-8 867’8 1188'6 204'8 0-3046 134-7 48'89
130 355'4 863-7 1190-3 191-5 0-3258 144-7 54'45
140 360'6 859'9 1191-9 179’8 0'3469 154-7 60
150 365’6 856-3 1193-5 169-5 0’3680 164-7 65'56
160 370'4 852’8 1194-9 160-4 0-3889 174-7 71-11
170 374'9 849-5 1196-3 152’2 0-4098 184-7 76-67
180 379'3 846-3 1197-0 144-8 0’4307 194-7 82-23
190 383’5 843-2 1198'8 138-2 0'4514 204-7 87'78
200 387T> 840'3 1200-1 132.1 0-4721 214'7 93'34
225 397’0 833-4 1203-1 119.2 0-5230 239-7 107'23
250 405'7 826-9 1205-8 108'6 0-5744 264-7 121*11
275 413-9 820-9 1208'3 99-7 0-6258 289-7 13b
300 421-5 815-3 1210-6 923 0'6766 314-7 148-89
325 428'6 810-1 1212-7 85-8 0-7268 339’7 162'78
350 435'4 805'0 1214-8 80-3 0-7770 3G4-7 176'67
400 447-9 795’7 1218-6 71-2 0-8764 414-7 204'45
500 469’9 779-2 1225'3 58-1 1-0741 514-7 260
Table E is explainable as follows :—
(1) In the first column is stated the net pressure of steam
in lbs. per square inch—that is, the pressure of the steam
exclusive of, or above, the weight of the atmosphere. The
gross pressure—that is, the pressure inclusive of the at-
mosphere—is given in the seventh column.
(2) In the second column will be found the “ sensible
heat of steam—that is, its temperature (by the ther-
mometer) whilst it continues to be steam—i.e., in a
gaseous state—and is in reality its “ gaseous heat at
different pressures.
(3) In the third column will be found the “ latent ”
heat of steam—that is, the heat that steam is capable
of emitting when ceasing to be gaseous it returns to the
liquid state—and is in reality its “ liquescent ” heat at
different pressures.