A Practical Manual On Sea Water Distillation
With A Description Of The Necessary Machinery For The Process
Forfatter: Frank Normandy
År: 1909
Forlag: Charles Griffen & Co., LTD.
Sted: London
Sider: 244
UDK: 663.6
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STEAM.
47
sea water as steam at 10 lbs. pressure will do, and steam
at 75 lbs. pressure will (in point of time) evaporate twice
as much sea water as steam at 25 lbs. pressure will do.
24. Therefore, with the same amount of coil surface
for each case, the 25 lbs. pressure steam will be able to
evaporate 2 lbs. of water in the same time that the 10 lbs.
pressure steam would take to evaporate 1 lb., and the
steam at 75 lbs. pressure will be able to evaporate 4 lbs.
of water in the same time as it would take the steam at
25 lbs. pressure to evaporate the 2 lbs. of water. Or, put
in another way, it would take the above pressures of 25 lbs.
and 75 lbs. half and quarter of the time it takes the steam
at 10 lbs. pressure to evaporate 1 lb. of water. This is
due to the proportionate intensity of the heat of the
steam (at each of the above pressures) above that of the
sea water it has to evaporate.
25. In comparing the economy of the above three pres-
sures of steam—viz., 10 lbs., 25 lbs., and 75 lbs. pressure—
the latent heat required inside the coil has to be kept up
so as to be sufficient to meet the latent heat required to
evaporate the water owfeide the coil, so that the ratio in
each case will be as follows :—
As 946 : 966 :: 1 lb. (weight) of steam : 1021 in case (1)
As 927 : 966 :: 1 „ „ . : L042 „ (2)
As 889 : 966 :: 1 : 1*087 „ (3)
which is the same ratio of 1, 2 and 4.
Sensible Heat in Primary Water.
26. It must not be forgotten that there is sensible heat
still remaining in the primary water produced wiside the
coil, after the latent heat has been abstracted, and that
this has not yet been counted. When this is taken into