Fortegnelse over Danske Eksportartikler
År: 1913
Forlag: Ministeriet For Handel og Søfart
Sted: KØBENHAVN
Sider: 21
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4
Provisions etc.
Slaughtery-products:
Fresh and corned beef.
Corned lamb (Iceland produce).
Veal.
Mutton, f
[Corned, Iceland produce.
Pork.
Bacon.
Fresh carcases of pigs, slightly cured bacon sides,
strongly cured in barrels.
Smoked bacon.
Hams.
Shoulders.
Chine.
Sausages.
Lard in boxes.
Lard in bladders.
Tallow.
Fresh and salted slaughtery offal.
Heads.
Toes.
Tongues.
Kidneys.
Intestines.
Guts.
Bladders.
Tinned liver-paste.
Tinned sausages.
Cured sausages.
Preserved meat.
Grease derived from bone and'boneoffal.
Grease for soap-making.
Dairy Produce:
Unsalted and salted butter.
Tinned butter.
Cheese.
Pasteurized milk.
Tinned milk.
Sterilized milk.